Peptide Fractions Obtained from Rice By-Products by Means of an Environment-Friendly Process Show In Vitro Health-Related Bioactivities

Recently, the isolation of new health-related bioactive molecules derived from agro-food industrial by-products by means of environment-friendly extraction processes has become of particular interest. In the present study, a protein by-product from the rice starch industry was hydrolysed with five c...

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Detalles Bibliográficos
Autores principales: Ferri, Maura, Graen-Heedfeld, Jürgen, Bretz, Karlheinz, Guillon, Fabien, Michelini, Elisa, Calabretta, Maria Maddalena, Lamborghini, Matteo, Gruarin, Nicolò, Roda, Aldo, Kraft, Axel, Tassoni, Annalisa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5268429/
https://www.ncbi.nlm.nih.gov/pubmed/28125712
http://dx.doi.org/10.1371/journal.pone.0170954

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5268429/
https://www.ncbi.nlm.nih.gov/pubmed/28125712
http://dx.doi.org/10.1371/journal.pone.0170954

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