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Combined effect of Nitrogen, Phosphorus and Potassium fertilizers on the contents of glucosinolates in rocket salad (Eruca sativa Mill.)
Nitrogen (N), phosphorous (P) and potassium (K) are the most limiting factors in crop production. N often affects the amino acid composition of protein and in turn its nutritional quality. In Brassica plants, abundant supply of N fertilizer decreases the relative proportion of glucosinolates (GSLs),...
Autores principales: | Chun, Jin-Hyuk, Kim, Silbia, Arasu, Mariadhas Valan, Al-Dhabi, Naif Abdullah, Chung, Doug Young, Kim, Sun-Ju |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5272939/ https://www.ncbi.nlm.nih.gov/pubmed/28149184 http://dx.doi.org/10.1016/j.sjbs.2015.08.012 |
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