Dietary Antioxidant Capacity and Its Association with Preeclampsia

Preeclampsia (PE) is one of the major disorders in pregnancy leading to many adverse maternal outcomes. Although the etiology of PE is not fully understood, resent studies suggest that an imbalance between free radicals production and the antioxidant defense system might have key role. Our aim of th...

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Detalles Bibliográficos
Autores principales: Sheikhi, Mahdiyeh, Sharifi-Zahabi, Elham, Paknahad, Zamzam
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Society of Clinical Nutrition 2017
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5288552/
https://www.ncbi.nlm.nih.gov/pubmed/28168181
http://dx.doi.org/10.7762/cnr.2017.6.1.47

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5288552/
https://www.ncbi.nlm.nih.gov/pubmed/28168181
http://dx.doi.org/10.7762/cnr.2017.6.1.47

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