Largely different contents of terpenoids in beef red-flesh tangerine and its wild type

BACKGROUND: Niurouhong (Citrus reticulata Blanco. Niurouhong) (NRH) is a spontaneous beef-red flesh mutant with distinctive flavor compared with its wild type orange-red flesh Zhuhongju (ZHJ). To illustrate the biochemical mechanism of its special flesh color and flavor, fruits at commercial mature...

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Detalles Bibliográficos
Autores principales: Li, Wenyun, Liu, Cuihua, He, Min, Li, Jinqiang, Cai, Yongqiang, Ma, Yuhua, Xu, Juan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5291992/
https://www.ncbi.nlm.nih.gov/pubmed/28158965
http://dx.doi.org/10.1186/s12870-017-0988-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5291992/
https://www.ncbi.nlm.nih.gov/pubmed/28158965
http://dx.doi.org/10.1186/s12870-017-0988-4

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