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Light exclusion influence on grape anthocyanin
This study contrasted the anthocyanins of investigational grape clusters that developed without light incidence (light-excluded), to those of control clusters that were shaded naturally beneath the vine canopy (control-shaded). Treatment grape clusters were light-excluded during ripening by opaque w...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Elsevier
2017
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5294275/ https://www.ncbi.nlm.nih.gov/pubmed/28203646 http://dx.doi.org/10.1016/j.heliyon.2017.e00243 |