Changes of Polyphenolic Substances in the Anatomical Parts of Buckwheat (Fagopyrum esculentum Moench.) during Its Growth Phases

In this study the changes of total polyphenolics in different anatomical parts (stems, leaves, flowers and seeds) of common buckwheat (Fagopyrum esculentum Moench.) during vegetation period were analysed. The content of total polyphenolics was evaluated in growth phase I (formation of buds), phase I...

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Detalles Bibliográficos
Autores principales: Bystricka, Judita, Musilova, Janette, Tomas, Jan, Vollmannova, Alena, Lachman, Jaromir, Kavalcova, Petra
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2014
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5302242/
https://www.ncbi.nlm.nih.gov/pubmed/28234337
http://dx.doi.org/10.3390/foods3040558

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5302242/
https://www.ncbi.nlm.nih.gov/pubmed/28234337
http://dx.doi.org/10.3390/foods3040558

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