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Total Environmental Impact of Three Main Dietary Patterns in Relation to the Content of Animal and Plant Food
Based on a review of the most recent available scientific evidence, the new Dietary Guidelines for Americans 2010 (USDA DG) provide information and advice for choosing a healthy diet. To compare the environmental impacts of, respectively, omnivorous (OMN), lacto-ovo-vegetarian (LOV) and vegan (VEG)...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2014
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5302254/ https://www.ncbi.nlm.nih.gov/pubmed/28234330 http://dx.doi.org/10.3390/foods3030443 |