Antibacterial and Antioxidant Activities of Essential Oils from Artemisia herba-alba Asso., Pelargonium capitatum × radens and Laurus nobilis L.

Essential oils are natural antimicrobials that have the potential to provide a safer alternative to synthetic antimicrobials currently used in the food industry. Therefore, the aim of this study was to evaluate the antimicrobial and antioxidant activities of essential oils from white wormwood, rose-...

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Detalles Bibliográficos
Autores principales: Rafiq, Ragina, Hayek, Saeed A., Anyanwu, Ugochukwu, Hardy, Bonita I., Giddings, Valerie L., Ibrahim, Salam A., Tahergorabi, Reza, Kang, Hye Won
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5302350/
https://www.ncbi.nlm.nih.gov/pubmed/28231123
http://dx.doi.org/10.3390/foods5020028

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5302350/
https://www.ncbi.nlm.nih.gov/pubmed/28231123
http://dx.doi.org/10.3390/foods5020028

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