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Adaptation response of Pseudomonas fragi on refrigerated solid matrix to a moderate electric field
BACKGROUND: Moderate electric field (MEF) technology is a promising food preservation strategy since it relies on physical properties—rather than chemical additives—to preserve solid cellular foods during storage. However, the effectiveness of long-term MEF exposure on the psychrotrophic microorgani...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5303209/ https://www.ncbi.nlm.nih.gov/pubmed/28187702 http://dx.doi.org/10.1186/s12866-017-0945-2 |