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Commentary: Gain in Body Fat Is Associated with Increased Striatal Response to Palatable Food Cues, whereas Body Fat Stability Is Associated with Decreased Striatal Response

Detalles Bibliográficos
Autores principales: Cerolini, Silvia, Pazzaglia, Mariella, Lombardo, Caterina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5306287/
https://www.ncbi.nlm.nih.gov/pubmed/28261077
http://dx.doi.org/10.3389/fnhum.2017.00065
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author Cerolini, Silvia
Pazzaglia, Mariella
Lombardo, Caterina
author_facet Cerolini, Silvia
Pazzaglia, Mariella
Lombardo, Caterina
author_sort Cerolini, Silvia
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spelling pubmed-53062872017-03-03 Commentary: Gain in Body Fat Is Associated with Increased Striatal Response to Palatable Food Cues, whereas Body Fat Stability Is Associated with Decreased Striatal Response Cerolini, Silvia Pazzaglia, Mariella Lombardo, Caterina Front Hum Neurosci Neuroscience Frontiers Media S.A. 2017-02-14 /pmc/articles/PMC5306287/ /pubmed/28261077 http://dx.doi.org/10.3389/fnhum.2017.00065 Text en Copyright © 2017 Cerolini, Pazzaglia and Lombardo. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Neuroscience
Cerolini, Silvia
Pazzaglia, Mariella
Lombardo, Caterina
Commentary: Gain in Body Fat Is Associated with Increased Striatal Response to Palatable Food Cues, whereas Body Fat Stability Is Associated with Decreased Striatal Response
title Commentary: Gain in Body Fat Is Associated with Increased Striatal Response to Palatable Food Cues, whereas Body Fat Stability Is Associated with Decreased Striatal Response
title_full Commentary: Gain in Body Fat Is Associated with Increased Striatal Response to Palatable Food Cues, whereas Body Fat Stability Is Associated with Decreased Striatal Response
title_fullStr Commentary: Gain in Body Fat Is Associated with Increased Striatal Response to Palatable Food Cues, whereas Body Fat Stability Is Associated with Decreased Striatal Response
title_full_unstemmed Commentary: Gain in Body Fat Is Associated with Increased Striatal Response to Palatable Food Cues, whereas Body Fat Stability Is Associated with Decreased Striatal Response
title_short Commentary: Gain in Body Fat Is Associated with Increased Striatal Response to Palatable Food Cues, whereas Body Fat Stability Is Associated with Decreased Striatal Response
title_sort commentary: gain in body fat is associated with increased striatal response to palatable food cues, whereas body fat stability is associated with decreased striatal response
topic Neuroscience
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5306287/
https://www.ncbi.nlm.nih.gov/pubmed/28261077
http://dx.doi.org/10.3389/fnhum.2017.00065
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