Are Treated Celiac Patients at Risk for Mycotoxins? An Italian Case-Study

Urinary biomarkers of mycotoxin exposure were evaluated in a group of celiac patients (n = 55) and in a control group of healthy subjects (n = 50) following their habitual diet. Deoxynivalenol (DON), zearalenone (ZEN), and fumonisin B1 (FB1) were monitored in 105 urinary samples collected from the t...

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Detalles Bibliográficos
Autores principales: Cirlini, Martina, Mazzeo, Teresa, Roncoroni, Leda, Lombardo, Vincenza, Elli, Luca, Bardella, Maria T., Agostoni, Carlo, Doneda, Luisa, Brighenti, Furio, Dall’Asta, Chiara, Pellegrini, Nicoletta
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5308244/
https://www.ncbi.nlm.nih.gov/pubmed/28036017
http://dx.doi.org/10.3390/toxins9010011

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5308244/
https://www.ncbi.nlm.nih.gov/pubmed/28036017
http://dx.doi.org/10.3390/toxins9010011

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