Effects of essential oil (blended and single essential oils) on anti-biofilm formation of Salmonella and Escherichia coli

BACKGROUND: Biofilms were the third-dimensional structure in the solid surface of bacteria. Bacterial biofilms were difficult to control by host defenses and antibiotic therapies. Escherichia coli (E. coli) and Salmonella were popular pathogenic bacteria that live in human and animal intestines. Ess...

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Detalles Bibliográficos
Autores principales: Oh, S. Y., Yun, W., Lee, J. H., Lee, C. H., Kwak, W. K., Cho, J. H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5316425/
https://www.ncbi.nlm.nih.gov/pubmed/28239484
http://dx.doi.org/10.1186/s40781-017-0127-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5316425/
https://www.ncbi.nlm.nih.gov/pubmed/28239484
http://dx.doi.org/10.1186/s40781-017-0127-7

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