Resistant starch lowers postprandial glucose and leptin in overweight adults consuming a moderate-to-high-fat diet: a randomized-controlled trial

BACKGROUND: High-amylose maize resistant starch type 2 (HAM-RS2) stimulates gut-derived satiety peptides and reduces adiposity in animals. Human studies have not supported these findings despite improvements in glucose homeostasis and insulin sensitivity after HAM-RS2 intake which can lower adiposit...

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Detalles Bibliográficos
Autores principales: Maziarz, Mindy Patterson, Preisendanz, Sara, Juma, Shanil, Imrhan, Victorine, Prasad, Chandan, Vijayagopal, Parakat
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5320660/
https://www.ncbi.nlm.nih.gov/pubmed/28222742
http://dx.doi.org/10.1186/s12937-017-0235-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5320660/
https://www.ncbi.nlm.nih.gov/pubmed/28222742
http://dx.doi.org/10.1186/s12937-017-0235-8

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