Occurrence of Salmonella spp.: a comparison between indoor and outdoor housing of broilers and laying hens

BACKGROUND: Outdoor production of poultry is rapidly increasing, which could be associated with increased risks for exposure to different environmental sources of Salmonella. We report a comparison on the occurrence of Salmonella during 2007–2015 in broilers and laying hens in outdoor and indoor pro...

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Detalles Bibliográficos
Autores principales: Wierup, Martin, Wahlström, Helene, Lahti, Elina, Eriksson, Helena, Jansson, Désirée S., Odelros, Åsa, Ernholm, Linda
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5320760/
https://www.ncbi.nlm.nih.gov/pubmed/28222764
http://dx.doi.org/10.1186/s13028-017-0281-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5320760/
https://www.ncbi.nlm.nih.gov/pubmed/28222764
http://dx.doi.org/10.1186/s13028-017-0281-4

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