Prevalence and antimicrobial susceptibility of Escherichia coli O157 in beef at butcher shops and restaurants in central Ethiopia

BACKGROUND: Ethiopia bears the largest burden of foodborne diseases in Africa, and diarrheal diseases are the second leading causes of premature deaths. Enterohemorrhagic Escherichia coli O157 causes an asymptomatic infection to severe diarrhea and/or hemolytic-uremic syndrome in humans. METHODS: A...

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Detalles Bibliográficos
Autores principales: Beyi, Ashenafi Feyisa, Fite, Akafete Teklu, Tora, Ephrem, Tafese, Asdesach, Genu, Tadele, Kaba, Tamirat, Beyene, Tariku Jibat, Beyene, Takele, Korsa, Mesula Geloye, Tadesse, Fanos, De Zutter, Lieven, Goddeeris, Bruno Maria, Cox, Eric
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5335850/
https://www.ncbi.nlm.nih.gov/pubmed/28253847
http://dx.doi.org/10.1186/s12866-017-0964-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5335850/
https://www.ncbi.nlm.nih.gov/pubmed/28253847
http://dx.doi.org/10.1186/s12866-017-0964-z

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