Genotypes Associated with Listeria monocytogenes Isolates Displaying Impaired or Enhanced Tolerances to Cold, Salt, Acid, or Desiccation Stress

The human pathogen Listeria monocytogenes is a large concern in the food industry where its continuous detection in food products has caused a string of recalls in North America and Europe. Most recognized for its ability to grow in foods during refrigerated storage, L. monocytogenes can also tolera...

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Detalles Bibliográficos
Autores principales: Hingston, Patricia, Chen, Jessica, Dhillon, Bhavjinder K., Laing, Chad, Bertelli, Claire, Gannon, Victor, Tasara, Taurai, Allen, Kevin, Brinkman, Fiona S. L., Truelstrup Hansen, Lisbeth, Wang, Siyun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2017
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5340757/
https://www.ncbi.nlm.nih.gov/pubmed/28337186
http://dx.doi.org/10.3389/fmicb.2017.00369

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5340757/
https://www.ncbi.nlm.nih.gov/pubmed/28337186
http://dx.doi.org/10.3389/fmicb.2017.00369

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