Sorghum and wheat differentially affect caecal microbiota and associated performance characteristics of meat chickens

This study compared the effects of wheat- and sorghum-based diets on broiler chickens. The growth performance and caecal microbial community of chickens were measured and correlations between productivity and specific gut microbes were observed. Cobb broilers 15 days of age were individually caged a...

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Detalles Bibliográficos
Autores principales: Crisol-Martínez, Eduardo, Stanley, Dragana, Geier, Mark S., Hughes, Robert J., Moore, Robert J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: PeerJ Inc. 2017
Materias:
Agricultural Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5344015/
https://www.ncbi.nlm.nih.gov/pubmed/28286717
http://dx.doi.org/10.7717/peerj.3071

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5344015/
https://www.ncbi.nlm.nih.gov/pubmed/28286717
http://dx.doi.org/10.7717/peerj.3071

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