Environmental factors, seven GWAS‐identified susceptibility loci, and risk of gastric cancer and its precursors in a Chinese population

Gene–environment interactions may increase gastric cancer (GC) risk. Seven susceptibility loci identified by genome‐wide association studies (GWASs) suggest that genetic factors play a role in gastric carcinogenesis. Meanwhile, Helicobacter pylori (H. pylori) infection, smoking, and alcohol drinking...

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Detalles Bibliográficos
Autores principales: Cai, Meng, Dai, Shuyang, Chen, Wanqing, Xia, Changfa, Lu, Lingeng, Dai, Shuguang, Qi, Jun, Wang, Minjie, Wang, Meilin, Zhou, Lanping, Lei, Fuhua, Zuo, Tingting, Zeng, Hongmei, Zhao, Xiaohang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2017
Materias:
Cancer Prevention
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5345626/
https://www.ncbi.nlm.nih.gov/pubmed/28220687
http://dx.doi.org/10.1002/cam4.1038

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5345626/
https://www.ncbi.nlm.nih.gov/pubmed/28220687
http://dx.doi.org/10.1002/cam4.1038

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