Dietary grape seed proanthocyanidins (GSPs) improve weaned intestinal microbiota and mucosal barrier using a piglet model

Proanthocyanidins have been suggested as an effective antibiotic alternative, however their mechanisms are still unknown. The present study investigated the effects of grape seed proanthocyanidins on gut microbiota and mucosal barrier using a weaned piglet model in comparison with colistin. Piglets...

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Detalles Bibliográficos
Autores principales: Han, Meng, Song, Peixia, Huang, Chang, Rezaei, Arash, Farrar, Shabnam, Brown, Michael A., Ma, Xi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Impact Journals LLC 2016
Materias:
Research Paper: Immunology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5348322/
https://www.ncbi.nlm.nih.gov/pubmed/27880936
http://dx.doi.org/10.18632/oncotarget.13450

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5348322/
https://www.ncbi.nlm.nih.gov/pubmed/27880936
http://dx.doi.org/10.18632/oncotarget.13450

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