Biofortification of Wheat Cultivars to Combat Zinc Deficiency

Zinc (Zn) deficiency caused by inadequate dietary intake is a global nutritional problem, particularly in developing countries. Therefore, zinc biofortification of wheat and other cereal crops is being urgently addressed and highly prioritized as a research topic. A field study was planned to evalua...

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Detalles Bibliográficos
Autores principales: Chattha, Muhammad U., Hassan, Muhammad U., Khan, Imran, Chattha, Muhammad B., Mahmood, Athar, Nawaz, Muhammad, Subhani, Muhammad N., Kharal, Mina, Khan, Sadia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2017
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5349111/
https://www.ncbi.nlm.nih.gov/pubmed/28352273
http://dx.doi.org/10.3389/fpls.2017.00281

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5349111/
https://www.ncbi.nlm.nih.gov/pubmed/28352273
http://dx.doi.org/10.3389/fpls.2017.00281

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