What Is Trained During Food Go/No-Go Training? A Review Focusing on Mechanisms and a Research Agenda

PURPOSE OF REVIEW: During food go/no-go training, people consistently withhold responses toward no-go food items. We discuss how food go/no-go training may change people’s behavior toward no-go food items by comparing three accounts: (a) the training strengthens ‘top-down’ inhibitory control over fo...

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Detalles Bibliográficos
Autores principales: Veling, Harm, Lawrence, Natalia S., Chen, Zhang, van Koningsbruggen, Guido M., Holland, Rob W.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer International Publishing 2017
Materias:
Food Addiction (A Meule, Section Editor)
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5350201/
https://www.ncbi.nlm.nih.gov/pubmed/28357193
http://dx.doi.org/10.1007/s40429-017-0131-5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5350201/
https://www.ncbi.nlm.nih.gov/pubmed/28357193
http://dx.doi.org/10.1007/s40429-017-0131-5

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