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High fat diet exacerbates Alzheimer's disease-related pathology in APPswe/PS1 mice
Alzheimer's disease (AD) is mainly characterized by the accumulation and aggregation of amyloid-β (Aβ) peptides in brain parenchyma and cerebral microvasculature. Unfortunately, the exact causes of the disease are still unclear. However, blood-brain barrier (BBB) dysfunction and activation of i...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Impact Journals LLC
2016
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5356521/ https://www.ncbi.nlm.nih.gov/pubmed/27661129 http://dx.doi.org/10.18632/oncotarget.12179 |