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Controlling Agglomeration of Protein Aggregates for Structure Formation in Liquid Oil: A Sticky Business
[Image: see text] Proteins are known to be effective building blocks when it comes to structure formation in aqueous environments. Recently, we have shown that submicron colloidal protein particles can also be used to provide structure to liquid oil and form so-called oleogels ( A. de VriesJ. Colloi...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
American
Chemical Society
2017
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5364429/ https://www.ncbi.nlm.nih.gov/pubmed/28225592 http://dx.doi.org/10.1021/acsami.7b00443 |