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Public Understanding and Attitudes towards Meat Chicken Production and Relations to Consumption
SIMPLE SUMMARY: Public knowledge of meat chicken production and how it influences attitudes to birds’ welfare and consumer behaviour is poorly understood. We therefore conducted a survey of the public in SE Queensland, Australia, from which we determined that industry knowledge was limited. Where it...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2017
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5366839/ https://www.ncbi.nlm.nih.gov/pubmed/28282911 http://dx.doi.org/10.3390/ani7030020 |