Does social distinction contribute to socioeconomic inequalities in diet: the case of ‘superfoods’ consumption

BACKGROUND: The key mechanisms underlying socioeconomic inequalities in dietary intake are still poorly understood, hampering the development of interventions. An important, but sparsely mentioned mechanism is that of ‘social distinction’, whereby those in a higher socioeconomic position adopt dieta...

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Detalles Bibliográficos
Autores principales: Oude Groeniger, Joost, van Lenthe, Frank J., Beenackers, Mariëlle A., Kamphuis, Carlijn B. M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5369222/
https://www.ncbi.nlm.nih.gov/pubmed/28347301
http://dx.doi.org/10.1186/s12966-017-0495-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5369222/
https://www.ncbi.nlm.nih.gov/pubmed/28347301
http://dx.doi.org/10.1186/s12966-017-0495-x

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