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Does social distinction contribute to socioeconomic inequalities in diet: the case of ‘superfoods’ consumption
BACKGROUND: The key mechanisms underlying socioeconomic inequalities in dietary intake are still poorly understood, hampering the development of interventions. An important, but sparsely mentioned mechanism is that of ‘social distinction’, whereby those in a higher socioeconomic position adopt dieta...
Autores principales: | Oude Groeniger, Joost, van Lenthe, Frank J., Beenackers, Mariëlle A., Kamphuis, Carlijn B. M. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5369222/ https://www.ncbi.nlm.nih.gov/pubmed/28347301 http://dx.doi.org/10.1186/s12966-017-0495-x |
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