Identification of the Anti-Aflatoxinogenic Activity of Micromeria graeca and Elucidation of Its Molecular Mechanism in Aspergillus flavus

Of all the food-contaminating mycotoxins, aflatoxins, and most notably aflatoxin B(1) (AFB(1)), are found to be the most toxic and economically costly. Green farming is striving to replace fungicides and develop natural preventive strategies to minimize crop contamination by these toxic fungal metab...

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Detalles Bibliográficos
Autores principales: El Khoury, Rhoda, Caceres, Isaura, Puel, Olivier, Bailly, Sylviane, Atoui, Ali, Oswald, Isabelle P., El Khoury, André, Bailly, Jean-Denis
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5371842/
https://www.ncbi.nlm.nih.gov/pubmed/28257049
http://dx.doi.org/10.3390/toxins9030087

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5371842/
https://www.ncbi.nlm.nih.gov/pubmed/28257049
http://dx.doi.org/10.3390/toxins9030087

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