Purification, characterization and amino acid content of cholesterol oxidase produced by Streptomyces aegyptia NEAE 102

BACKGROUND: There is an increasing demand on cholesterol oxidase for its various industrial and clinical applications. The current research was focused on extracellular cholesterol oxidase production under submerged fermentation by a local isolate previously identified as Streptomyces aegyptia NEAE...

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Detalles Bibliográficos
Autores principales: El-Naggar, Noura El-Ahmady, Deraz, Sahar F., Soliman, Hoda M., El-Deeb, Nehal M., El-Shweihy, Nancy M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5372259/
https://www.ncbi.nlm.nih.gov/pubmed/28356065
http://dx.doi.org/10.1186/s12866-017-0988-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5372259/
https://www.ncbi.nlm.nih.gov/pubmed/28356065
http://dx.doi.org/10.1186/s12866-017-0988-4

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