Exogenous lactobacilli mitigate microbial changes associated with grain fermentation (corn, oats, and wheat) by equine fecal microflora ex vivo

Cereal grains are often included in equine diets. When starch intake exceeds foregut digestion starch will reach the hindgut, impacting microbial ecology. Probiotics (e.g., lactobacilli) are reported to mitigate GI dysbioses in other species. This study was conducted to determine the effect of exoge...

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Detalles Bibliográficos
Autores principales: Harlow, Brittany E., Lawrence, Laurie M., Harris, Patricia A., Aiken, Glen E., Flythe, Michael D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5373581/
https://www.ncbi.nlm.nih.gov/pubmed/28358885
http://dx.doi.org/10.1371/journal.pone.0174059

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5373581/
https://www.ncbi.nlm.nih.gov/pubmed/28358885
http://dx.doi.org/10.1371/journal.pone.0174059

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