Dietary changes needed to reach nutritional adequacy without increasing diet cost according to income: An analysis among French adults

OBJECTIVE: To explore the dietary changes needed to achieve nutritional adequacy across income levels at constant energy and diet cost. MATERIALS AND METHODS: Individual diet modelling was used to design iso-caloric, nutritionally adequate optimised diets for each observed diet in a sample of adult...

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Detalles Bibliográficos
Autores principales: Maillot, Matthieu, Vieux, Florent, Delaere, Fabien, Lluch, Anne, Darmon, Nicole
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5373615/
https://www.ncbi.nlm.nih.gov/pubmed/28358837
http://dx.doi.org/10.1371/journal.pone.0174679

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5373615/
https://www.ncbi.nlm.nih.gov/pubmed/28358837
http://dx.doi.org/10.1371/journal.pone.0174679

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