CONCENTRATION-DEPENDENT LINKAGE OF DIETARY METHIONINE RESTRICTION TO THE COMPONENTS OF ITS METABOLIC PHENOTYPE

OBJECTIVE: Restricting dietary methionine to 0.17% produces a series of physiological responses through coordinated transcriptional effects in liver and adipose tissue. The goal of the present work was to determine the threshold concentrations above and below 0.17% at which the beneficial responses...

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Detalles Bibliográficos
Autores principales: Forney, Laura A., Wanders, Desiree, Stone, Kirsten P., Pierse, Alicia, Gettys, Thomas W.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5373958/
https://www.ncbi.nlm.nih.gov/pubmed/28261952
http://dx.doi.org/10.1002/oby.21806

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5373958/
https://www.ncbi.nlm.nih.gov/pubmed/28261952
http://dx.doi.org/10.1002/oby.21806

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