In Vitro and In Vivo Studies on Quercus acuta Thunb. (Fagaceae) Extract: Active Constituents, Serum Uric Acid Suppression, and Xanthine Oxidase Inhibitory Activity

Quercus acuta Thunb. (Fagaceae) (QA) is cultivated as a dietary and ornamental plant in China, Japan, South Korea, and Taiwan. It has been widely used as the main ingredient of acorn tofu, a traditional food in China and South Korea. The aim of this study was to determine in vitro and in vivo xanthi...

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Detalles Bibliográficos
Autores principales: Yoon, In-Soo, Park, Dae-Hun, Bae, Min-Suk, Oh, Deuk-Sil, Kwon, Nan-Hui, Kim, Jung-Eun, Choi, Chul-Yung, Cho, Seung-Sik
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5381200/
https://www.ncbi.nlm.nih.gov/pubmed/28421120
http://dx.doi.org/10.1155/2017/4097195

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5381200/
https://www.ncbi.nlm.nih.gov/pubmed/28421120
http://dx.doi.org/10.1155/2017/4097195

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