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Genome-wide DNA methylation profiles reveal novel candidate genes associated with meat quality at different age stages in hens
Poultry meat quality is associated with breed, age, tissue and other factors. Many previous studies have focused on distinct breeds; however, little is known regarding the epigenetic regulatory mechanisms in different age stages, such as DNA methylation. Here, we compared the global DNA methylation...
Autores principales: | , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5381223/ https://www.ncbi.nlm.nih.gov/pubmed/28378745 http://dx.doi.org/10.1038/srep45564 |