Improved curdlan production with discarded bottom parts of Asparagus spear

BACKGROUND: This work evaluated the improvement of curdlan production of Agrobacterium sp. ATCC 31749 by using culture medium containing juice of discarded bottom part of green Asparagus spear (MJDA). Curdlan production was carried out using Agrobacterium sp. ATCC 31749 in flasks with different volu...

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Detalles Bibliográficos
Autores principales: Anane, Rex Frimpong, Sun, Huifang, Zhao, Lamei, Wang, Le, Lin, Chun, Mao, Zichao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5384130/
https://www.ncbi.nlm.nih.gov/pubmed/28388915
http://dx.doi.org/10.1186/s12934-017-0671-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5384130/
https://www.ncbi.nlm.nih.gov/pubmed/28388915
http://dx.doi.org/10.1186/s12934-017-0671-3

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