Transcriptomic responses of the liver and adipose tissues to altered carbohydrate-fat ratio in diet: an isoenergetic study in young rats

BACKGROUND: To elucidate the effects of altered dietary carbohydrate and fat balance on liver and adipose tissue transcriptomes, 3-week-old rats were fed three kinds of diets: low-, moderate-, and high-fat diets (L, M, and H) containing a different ratio of carbohydrate-fat (C-F) (65:15, 60:20, and...

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Detalles Bibliográficos
Autores principales: Tanaka, Mitsuru, Yasuoka, Akihito, Shimizu, Manae, Saito, Yoshikazu, Kumakura, Kei, Asakura, Tomiko, Nagai, Toshitada
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5385083/
https://www.ncbi.nlm.nih.gov/pubmed/28405243
http://dx.doi.org/10.1186/s12263-017-0558-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5385083/
https://www.ncbi.nlm.nih.gov/pubmed/28405243
http://dx.doi.org/10.1186/s12263-017-0558-2

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