Transcriptomic profiling of two Pak Choi varieties with contrasting anthocyanin contents provides an insight into structural and regulatory genes in anthocyanin biosynthetic pathway

BACKGROUND: The accumulation of anthocyanin in horticultural crops not only improves their stress tolerances but also their nutritional values. Many key regulatory and structural genes in anthocyanin biosynthesis have been identified in model plants, but limited information is available for non-mode...

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Detalles Bibliográficos
Autores principales: Zhang, Lu, Xu, Bin, Wu, Tao, Yang, Yanfang, Fan, Lianxue, Wen, Muxuan, Sui, Jiaxin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5387373/
https://www.ncbi.nlm.nih.gov/pubmed/28399809
http://dx.doi.org/10.1186/s12864-017-3677-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5387373/
https://www.ncbi.nlm.nih.gov/pubmed/28399809
http://dx.doi.org/10.1186/s12864-017-3677-7

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