Global trends in dietary micronutrient supplies and estimated prevalence of inadequate intakes

Understanding dietary patterns is vital to reducing the number of people experiencing hunger (about 795 million), micronutrient deficiencies (2 billion), and overweight or obesity (2.1 billion). We characterize global trends in dietary quality by estimating micronutrient density of the food supply,...

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Detalles Bibliográficos
Autores principales: Beal, Ty, Massiot, Eric, Arsenault, Joanne E., Smith, Matthew R., Hijmans, Robert J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5388500/
https://www.ncbi.nlm.nih.gov/pubmed/28399168
http://dx.doi.org/10.1371/journal.pone.0175554

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5388500/
https://www.ncbi.nlm.nih.gov/pubmed/28399168
http://dx.doi.org/10.1371/journal.pone.0175554

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