Cargando…

Global trends in dietary micronutrient supplies and estimated prevalence of inadequate intakes

Understanding dietary patterns is vital to reducing the number of people experiencing hunger (about 795 million), micronutrient deficiencies (2 billion), and overweight or obesity (2.1 billion). We characterize global trends in dietary quality by estimating micronutrient density of the food supply,...

Descripción completa

Detalles Bibliográficos
Autores principales:	Beal, Ty, Massiot, Eric, Arsenault, Joanne E., Smith, Matthew R., Hijmans, Robert J.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2017
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5388500/ https://www.ncbi.nlm.nih.gov/pubmed/28399168 http://dx.doi.org/10.1371/journal.pone.0175554

Ejemplares similares

Micronutrient Fortification of Commercially Available Biscuits Is Predicted to Have Minimal Impact on Prevalence of Inadequate Micronutrient Intakes: Modeling of National Dietary Data From Cameroon
por: Haile, Demewoz, et al.
Publicado: (2020)

Usual Intake of Micronutrients and Prevalence of Inadequate Intake among Chinese Adults: Data from CNHS 2015–2017
por: Huang, Kun, et al.
Publicado: (2022)

Priority Micronutrient Density in Foods
por: Beal, Ty, et al.
Publicado: (2022)

Plasma metabolomics of children with aberrant serum lipids and inadequate micronutrient intake
por: Li, Katherine J., et al.
Publicado: (2018)

Corrigendum: Priority Micronutrient Density in Foods
por: Beal, Ty, et al.
Publicado: (2022)

Corrigendum: Priority micronutrient density in foods
por: Beal, Ty, et al.
Publicado: (2023)

Lack of Association between Inadequate Micronutrient Intake and Prognosis in Outpatients with Heart Failure
por: Torres, Núbia Rafaella Soares Moreira, et al.
Publicado: (2022)

Micronutrient gaps during the complementary feeding period in South Asia: A Comprehensive Nutrient Gap Assessment
por: Beal, Ty, et al.
Publicado: (2021)

Micronutrient gaps during the complementary feeding period in 6 countries in Eastern and Southern Africa: a Comprehensive Nutrient Gap Assessment
por: White, Jessica M, et al.
Publicado: (2021)

Addressing the risk of inadequate and excessive micronutrient intakes: traditional versus new approaches to setting adequate and safe micronutrient levels in foods
por: Bruins, Maaike J., et al.
Publicado: (2015)

Estimating the Global Prevalence of Inadequate Zinc Intake from National Food Balance Sheets: Effects of Methodological Assumptions
por: Wessells, K. Ryan, et al.
Publicado: (2012)

Dietary Diversity Predicts the Adequacy of Micronutrient Intake in Pregnant Adolescent Girls and Women in Bangladesh, but Use of the 5-Group Cutoff Poorly Identifies Individuals with Inadequate Intake
por: Hong Nguyen, Phuong, et al.
Publicado: (2018)

Estimates of Dietary Mineral Micronutrient Supply from Staple Cereals in Ethiopia at a District Level
por: Abdu, Abdu Oumer, et al.
Publicado: (2022)

Ghanaians Might Be at Risk of Inadequate Dietary Intake of Potassium
por: Yawson, David Oscar, et al.
Publicado: (2016)

Priority Micronutrient Density of Foods for Complementary Feeding of Young Children (6–23 Months) in South and Southeast Asia
por: Ortenzi, Flaminia, et al.
Publicado: (2021)

Global Expanded Nutrient Supply (GENuS) Model: A New Method for Estimating the Global Dietary Supply of Nutrients
por: Smith, Matthew R., et al.
Publicado: (2016)

Retracted: Ghanaians Might Be at Risk of Inadequate Dietary Intake of Potassium
por: Journal of Nutrition and Metabolism,
Publicado: (2017)

Validation of 24‐h dietary recall for estimating nutrient intakes and adequacy in adolescents in Burkina Faso
por: Arsenault, Joanne E., et al.
Publicado: (2020)

Global Trends (1961–2017) in Human Dietary Potassium Supplies
por: Kumssa, Diriba B., et al.
Publicado: (2021)

Associations between dietary micronutrient intake and molecular-Bacterial Vaginosis
por: Tuddenham, Susan, et al.
Publicado: (2019)

Effects of dietary counselling on micronutrient intakes in pregnant women in Finland
por: Kinnunen, Tarja, et al.
Publicado: (2021)

Calculator for inadequate micronutrient intake for Ethiopia (CIMI‐Ethiopia): Validation of the software for lactating mothers and their children under 2 years
por: Berhanu Desalegn, Beruk, et al.
Publicado: (2022)

Dietary Protein Intake in Young Children in Selected Low-Income Countries Is Generally Adequate in Relation to Estimated Requirements for Healthy Children, Except When Complementary Food Intake Is Low(1)(2)(3)
por: Arsenault, Joanne E, et al.
Publicado: (2017)

Inadequate Dietary Calcium and Vitamin D Intake in Patients with Osteoporotic Fracture
por: Yoon, Dong Sik, et al.
Publicado: (2016)

Dietary Protein Intake Patterns and Inadequate Protein Intake in Older Adults from Four Countries
por: Gaytán-González, Alejandro, et al.
Publicado: (2020)

Global Trends in the Availability of Dietary Data in Low and Middle-Income Countries
por: de Quadros, Victoria Padula, et al.
Publicado: (2022)

How to reach a common estimate of high dietary micronutrient intakes for safe addition of vitamins and minerals to foods?
por: Lyhne Andersen, Niels, et al.
Publicado: (2009)

Association between dietary intake of micronutrients and cardiorespiratory fitness in Japanese men
por: Cao, Zhen-Bo, et al.
Publicado: (2012)

Dietary micronutrient intakes among women of reproductive age in Mumbai slums
por: Nunn, Rebecca L., et al.
Publicado: (2019)

Dietary micronutrients intake and plasma fibrinogen levels in the general adult population
por: Padron-Monedero, Alicia, et al.
Publicado: (2021)

Comparison of dietary micronutrient intake in PCOS patients with and without metabolic syndrome
por: Zaeemzadeh, Narges, et al.
Publicado: (2021)

Dietary Intake of Micronutrients and Disease Severity in Patients with Amyotrophic Lateral Sclerosis
por: Barros, Acsa Nara de Araújo Brito, et al.
Publicado: (2023)

Dietary supplements increase the risk of excessive micronutrient intakes in Danish children
por: Christensen, Camilla, et al.
Publicado: (2023)

Pregnant Women in Four Low-Middle Income Countries Have a High Prevalence of Inadequate Dietary Intakes That Are Improved by Dietary Diversity
por: Lander, Rebecca L., et al.
Publicado: (2019)

Consuming the daily recommended amounts of dairy products would reduce the prevalence of inadequate micronutrient intakes in the United States: diet modeling study based on NHANES 2007–2010
por: Quann, Erin E, et al.
Publicado: (2015)

Taste Sensitivity of Elderly People Is Associated with Quality of Life and Inadequate Dietary Intake
por: Jeon, Soyeon, et al.
Publicado: (2021)

Dietary Intake in Population with Metabolic Syndrome: Is the Prevalence of Inadequate Intake Influenced by Geographical Area? Cross-Sectional Analysis from PREDIMED-Plus Study
por: Cano-Ibáñez, Naomi, et al.
Publicado: (2018)

Associations of dietary antioxidant micronutrients with the prevalence of obesity in adults
por: Yang, Yazhu, et al.
Publicado: (2023)

Calcium deficiency worldwide: prevalence of inadequate intakes and associated health outcomes
por: Shlisky, Julie, et al.
Publicado: (2022)

Estimating national and subnational nutrient intake distributions of global diets
por: Passarelli, Simone, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_ilnr2ccunb9bvllq69t6cvjn7k