Salt stress induces changes in the proteomic profile of micropropagated sugarcane shoots

Salt stress is one of the most common stresses in agricultural regions worldwide. In particular, sugarcane is affected by salt stress conditions, and no sugarcane cultivar presently show high productivity accompanied by a tolerance to salt stress. Proteomic analysis allows elucidation of the importa...

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Detalles Bibliográficos
Autores principales: Passamani, Lucas Z., Barbosa, Roberta R., Reis, Ricardo S., Heringer, Angelo S., Rangel, Patricia L., Santa-Catarina, Claudete, Grativol, Clícia, Veiga, Carlos F. M., Souza-Filho, Gonçalo A., Silveira, Vanildo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5395195/
https://www.ncbi.nlm.nih.gov/pubmed/28419154
http://dx.doi.org/10.1371/journal.pone.0176076

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5395195/
https://www.ncbi.nlm.nih.gov/pubmed/28419154
http://dx.doi.org/10.1371/journal.pone.0176076

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