Role of Macronutrients and Micronutrients in DNA Damage: Results From a Food Frequency Questionnaire

The links between diet and genomic instability have been under investigation for several decades, and evidence suggests a significant causal or preventive role for various dietary factors. This study investigates the influence of macronutrients (calories, protein, and glucides) and micronutrients, s...

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Detalles Bibliográficos
Autores principales: Ladeira, Carina, Carolino, Elisabete, Gomes, Manuel C, Brito, Miguel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: SAGE Publications 2017
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5395264/
https://www.ncbi.nlm.nih.gov/pubmed/28469462
http://dx.doi.org/10.1177/1178638816684666

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5395264/
https://www.ncbi.nlm.nih.gov/pubmed/28469462
http://dx.doi.org/10.1177/1178638816684666

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