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Role of Macronutrients and Micronutrients in DNA Damage: Results From a Food Frequency Questionnaire

The links between diet and genomic instability have been under investigation for several decades, and evidence suggests a significant causal or preventive role for various dietary factors. This study investigates the influence of macronutrients (calories, protein, and glucides) and micronutrients, s...

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Detalles Bibliográficos
Autores principales:	Ladeira, Carina, Carolino, Elisabete, Gomes, Manuel C, Brito, Miguel
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	SAGE Publications 2017
Materias:	Original Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5395264/ https://www.ncbi.nlm.nih.gov/pubmed/28469462 http://dx.doi.org/10.1177/1178638816684666

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