Elucidation of the Role of 3-Hydroxy Fatty Acids in Cryptococcus-amoeba Interactions

We previously reported that 3-hydroxy fatty acids promoted the survival of cryptococcal cells when acted upon by amoebae. To expand on this, the current study sought to explain how these molecules may protect cells. Our data suggest that 3-hydroxy fatty acids may subvert the internalization of crypt...

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Detalles Bibliográficos
Autores principales: Madu, Uju L., Ogundeji, Adepemi O., Pohl, Carolina H., Albertyn, Jacobus, Sebolai, Olihile M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2017
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5405085/
https://www.ncbi.nlm.nih.gov/pubmed/28491059
http://dx.doi.org/10.3389/fmicb.2017.00765

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5405085/
https://www.ncbi.nlm.nih.gov/pubmed/28491059
http://dx.doi.org/10.3389/fmicb.2017.00765

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