Genetic diversity and population structure analysis of Kala bhat (Glycine max (L.) Merrill) genotypes using SSR markers

BACKGROUND: Kala bhat (Black soybean) is an important legume crop in Uttarakhand state, India, due to its nutritional and medicinal properties. In the current study, the genetic variabilities present in Kala bhat were estimated using SSR markers and its variability was compared with other improved s...

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Detalles Bibliográficos
Autores principales: Hipparagi, Yegappa, Singh, Rakesh, Choudhury, Debjani Roy, Gupta, Veena
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5408476/
https://www.ncbi.nlm.nih.gov/pubmed/28461811
http://dx.doi.org/10.1186/s41065-017-0030-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5408476/
https://www.ncbi.nlm.nih.gov/pubmed/28461811
http://dx.doi.org/10.1186/s41065-017-0030-8

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