Effects of Three Commercially Available Sports Drinks on Substrate Metabolism and Subsequent Endurance Performance in a Postprandial State

Purpose: To examine the effects of commercially available sports beverages with various components on substrate metabolism and subsequent performance. Methods: Two studies were conducted in a double-blinded, counterbalanced manner. Study I was designed to determine the glycemic index, while study II...

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Detalles Bibliográficos
Autores principales: Qin, Lu, Wang, Qi-Rong, Fang, Zi-Long, Wang, Ting, Yu, Ai-Qi, Zhou, Yu-Jie, Zheng, Yi, Yi, Mu-Qing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5409716/
https://www.ncbi.nlm.nih.gov/pubmed/28417910
http://dx.doi.org/10.3390/nu9040377

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5409716/
https://www.ncbi.nlm.nih.gov/pubmed/28417910
http://dx.doi.org/10.3390/nu9040377

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