Associations of Dietary Glucose, Fructose, and Sucrose with β-Cell Function, Insulin Sensitivity, and Type 2 Diabetes in the Maastricht Study

The associations of glucose, fructose, and sucrose intake with type 2 diabetes mellitus (T2DM) have been inconsistent. Furthermore, there is a lack of studies focusing on early markers of T2DM that provide insight into the process of T2DM progression: impaired pancreatic β-cell function (BCF) and in...

Descripción completa

Detalles Bibliográficos
Autores principales: den Biggelaar, Louise J. C. J., Eussen, Simone J. P. M., Sep, Simone J. S., Mari, Andrea, Ferrannini, Ele, van Dongen, Martien C. J. M., Denissen, Karlijn F. M., Wijckmans, Nicole E. G., Schram, Miranda T., van der Kallen, Carla J., Koster, Annemarie, Schaper, Nicolaas, Henry, Ronald M. A., Stehouwer, Coen D. A., Dagnelie, Pieter C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5409719/
https://www.ncbi.nlm.nih.gov/pubmed/28406435
http://dx.doi.org/10.3390/nu9040380

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5409719/
https://www.ncbi.nlm.nih.gov/pubmed/28406435
http://dx.doi.org/10.3390/nu9040380

Ejemplares similares