The Role of Carrageenan and Carboxymethylcellulose in the Development of Intestinal Inflammation

Although the exact pathophysiology remains unknown, the development of inflammatory bowel disease (IBD) is influenced by the interplay between genetics, the immune system, and environmental factors such as diet. The commonly used food additives, carrageenan and carboxymethylcellulose (CMC), are used...

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Detalles Bibliográficos
Autores principales: Martino, John Vincent, Van Limbergen, Johan, Cahill, Leah E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2017
Materias:
Pediatrics
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5410598/
https://www.ncbi.nlm.nih.gov/pubmed/28507982
http://dx.doi.org/10.3389/fped.2017.00096

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5410598/
https://www.ncbi.nlm.nih.gov/pubmed/28507982
http://dx.doi.org/10.3389/fped.2017.00096

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