Breaking continuous potato cropping with legumes improves soil microbial communities, enzyme activities and tuber yield

This study was conducted to explore the changes in soil microbial populations, enzyme activity, and tuber yield under the rotation sequences of Potato–Common vetch (P–C), Potato–Black medic (P–B) and Potato–Longdong alfalfa (P–L) in a semi–arid area of China. The study also determined the effects of...

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Detalles Bibliográficos
Autores principales: Qin, Shuhao, Yeboah, Stephen, Cao, Li, Zhang, Junlian, Shi, Shangli, Liu, Yuhui
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5413038/
https://www.ncbi.nlm.nih.gov/pubmed/28463981
http://dx.doi.org/10.1371/journal.pone.0175934

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5413038/
https://www.ncbi.nlm.nih.gov/pubmed/28463981
http://dx.doi.org/10.1371/journal.pone.0175934

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