Physician practice in food allergy prevention in the Middle East and North Africa

BACKGROUND: A number of scientific organisations have developed guidelines for the primary prevention of allergic disease through nutritional interventions. However, even if the best evidence-based guidelines are available, these guidelines do not necessarily lead to adherence and improved health ou...

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Detalles Bibliográficos
Autores principales: Vandenplas, Yvan, AlFrayh, Abdulrahman Saleh, AlMutairi, Bandar, Elhalik, Mahmoud Salah, Green, Robin J., Haddad, Joseph, Koshak, Emad Abdulqader, Miqdady, Mohamad, Mouane, Nezha, Salah, Mohamed, Samy, Gamal, Tavakol, Marzieh, von Berg, Andrea, Szajewska, Hania
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5418846/
https://www.ncbi.nlm.nih.gov/pubmed/28476129
http://dx.doi.org/10.1186/s12887-017-0871-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5418846/
https://www.ncbi.nlm.nih.gov/pubmed/28476129
http://dx.doi.org/10.1186/s12887-017-0871-3

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