Characterisation of the nicotianamine aminotransferase and deoxymugineic acid synthase genes essential to Strategy II iron uptake in bread wheat (Triticum aestivum L.)

Iron (Fe) uptake in graminaceous plant species occurs via the release and uptake of Fe-chelating compounds known as mugineic acid family phytosiderophores (MAs). In the MAs biosynthetic pathway, nicotianamine aminotransferase (NAAT) and deoxymugineic acid synthase (DMAS) enzymes catalyse the formati...

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Detalles Bibliográficos
Autores principales: Beasley, Jesse T., Bonneau, Julien P., Johnson, Alexander A. T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5419654/
https://www.ncbi.nlm.nih.gov/pubmed/28475636
http://dx.doi.org/10.1371/journal.pone.0177061

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5419654/
https://www.ncbi.nlm.nih.gov/pubmed/28475636
http://dx.doi.org/10.1371/journal.pone.0177061

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