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Participants with Normal Weight or with Obesity Show Different Relationships of 6-n-Propylthiouracil (PROP) Taster Status with BMI and Plasma Endocannabinoids
Reduced taste sensitivity to 6-n-propylthiouracil (PROP), a genetic trait regarded as a general index for oral chemosensory perception, has been associated with a calorie-rich food preference and lower circulating endocannabinoid levels in participants with normal weight (NW), which suggests an adap...
Autores principales: | Carta, Gianfranca, Melis, Melania, Pintus, Stefano, Pintus, Paolo, Piras, Carla A., Muredda, Laura, Demurtas, Daniela, Di Marzo, Vincenzo, Banni, Sebastiano, Barbarossa, Iole Tomassini |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5431007/ https://www.ncbi.nlm.nih.gov/pubmed/28465539 http://dx.doi.org/10.1038/s41598-017-01562-1 |
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